Autumn Chickens
The Online Magazine for Forward Thinking People in Mid-Life and Beyond
Because we never stop reading

No food at the Inn
‘It’s not in our remit to provide vegan food,’
Said the man on the phone, trying not to sound rude.
‘We’ll never have a vegan dish on our menu’
Sounds like I’d better find an alternate venue.
Why are there still too many boring chefs
Who stopped their training at ‘meat and two veg’?
Vegan food is no longer for cranks
Or a handful of health-conscious yanks
We know that Indians have eaten it for millennia
And spread veggie food worldwide through the Asian diaspora
It’s popular with planet-conscious youth
Reducing their carbon footprint to boot
So think of our planet Earth that’s over-warming
And the biodiversity that we’re losing
The climate catastrophe that we could reverse
If only our logic wasn’t so bloody perverse
There are many large animals that choose to eat only plants
I’m thinking of elephants, rhinoceroses and giraffes
But nearly two hundred dinosaurs were herbivorous
And cows, sheep, deer and horses are not carnivorous.
So human beings can easily reduce their consumption
Of foods that lead to depleted oceans and deforestation
Seventy million vegans worldwide are a large market to ignore
Adding a few dishes for us and our friends surely isn’t a chore.